Quesalupa – A Quesadilla And Chalupa Hydrid – Is Coming To Taco Bell

By Bradford Hornsby

After testing the new item in Toledo, Ohio, Taco Bell says it is rolling the Quesalupa out nationwide!

Much like the tasty and popular Quesarito, the new hybrid Quesalupa is a mixture of two Taco Bell favorites and frankly sounds pretty damn good.

Related: The Fast Foodie Taco Bell Quesarito

The Quesalupa features beef, lettuce, cheese, low-fat sour cream, and diced tomatoes inside a crispy chalupa shell stuffed with melted pepper jack cheese.

News of the Quesalupa has already surfaced online while it was being tested in Toledo and it appears that the test went very well.

“Toledo has approved the Quesalupa and if their track record is any indication, so will the rest of America.” Taco Bell’s senior director of brand marketing Amanda Clark told Toledo Blade.

No date on when you will be able to get a Quesalupa at your local Taco Bell but in the mean time watch the review from blogger Daym Drops.



Leave a Reply

Please log in using one of these methods to post your comment:

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

More From Alice@97.3

S&V Podcasts!
Dedicate A Bay Bridge Light
The Looking Glass

Listen Live